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-NEW YORK TIMES CRITICS'S PIC 2013-
RICHARD ZAMPELLA
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The Food Mill in Point Lookout, NY
Richard Zampella has worked in the hospitality and food service industry for over 30 years. He has managed the Oak Room at the Plaza...
Featured Posts
Cooper & Hemingway: The True Gen -- American Studies
Richard Zampella Restaurant Review: The "21" Club
Richard Zampella Producer -- Sergeant York of God & Country Teaser
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The Food Mill in Point Lookout, NY
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